SIT40307 - Certificate IV in Hospitality

Apply for a referral
Applying for your course is easy. Click on the red “APPLY” button and it will take you through to the referral form. Fill in this form, upload your identification (Medicare card and drivers licence) and push the “SUBMIT” button. The form is sent through to a consultant who will review your referral. Once your referral has been actioned you will receive a confirmation email.

Delivery methods

  • None

Subjects

Core

SITXOHS002A Follow workplace hygiene procedures
SITHCCC003B Receive and store kitchen supplies
SITHFAB009A Provide responsible service of alcohol
SITXCOM001A Work with colleagues and customers
SITXCOM002A Work in a socially diverse environment
SITXFSA001A Implement food safety procedures
SITXHRM001A Coach others in job skills
SITXCOM003A Deal with conflict situations
SITXINV001A Receive and store stock
SITXOHS001B Follow health, safety and security procedures
SITHFAB001C Clean and tidy bar areas
SITHFAB003A Serve food and beverage to customers
SITXCCS002A Provide quality customer service
SITXFIN001A Process financial transactions
SITHIND001B Develop and update hospitality industry knowledge
SITHIND003A Provide and coordinate hospitality service
SITXFIN003A Interpret financial information
SITXFIN004A Manage finances within a budget
SITXHRM005A Lead and manage people
SITXINV002A Control and order stock
SITXMGT001A Monitor work operations
SITXOHS004A Implement and monitor workplace health, safety and security practices
SITHFAB002C Operate a bar
SITHFAB015A Prepare and serve cocktails
SITHFAB004A Provide food and beverage service
SITHFAB021A Provide and coordinate food and beverage service

Course information


This course builds on the skills gained in the Certificate III qualification and further develops skills and knowledge required for supervisory positions. Graduates of this program may gain employment as pastry cooks and supervisory roles.

Work Based Training


400 hours of work based training is provided as part of this course. This work based training will be conducted off campus with our industry partners in the same state as your course.

Mode of Study


This course is delivered in a classroom and if applicable in practical based environment with practical requirements simulated to reflect the real work situation. The delivery of training will include a mixture of classroom theory, practical delivery, group discussions, and individual research.

Pathways


Upon successfully completion of this qualification, students will be eligible to apply for entry into the Diploma of Hospitality program.

Apply for a referral
Applying for your course is easy. Click on the red “APPLY” button and it will take you through to the referral form. Fill in this form, upload your identification (Medicare card and drivers licence) and push the “SUBMIT” button. The form is sent through to a consultant who will review your referral. Once your referral has been actioned you will receive a confirmation email.